Market by Technology, Food Tested, and Country Outlook | Forecast 2022-2028
Based on Triton’s report, the
food allergen testing market in North America is expected to register growth at
a CAGR of 5.84% during the
forecasting years 2022-2028.
Report scope can be customized per your requirements. Request For Customization
The
countries considered in the region are:
•
United States
•
Canada
In
the region, the United States secures the major share in the food allergen
testing market. The food
processing sector is heavily regulated in the region. For instance, the US food
allergen policies have been implemented and regulated by the Food and Drug
Administration. Additionally, there is a rising awareness among consumers about
allergens in food products. This has increased the demand for labeling in the
sector. Thus, these factors create opportunities for the food allergen testing
market.
In the US, around 32 million people, including
5.6 million children, have food allergies. As per industry sources, the food
processing industry generates around $750 billion in revenue, contributing
heavily to the economy. This growth has ultimately increased the demand for
food allergen testing services to ensure safety and prevent product recalls.
Furthermore, the government introduced the Food
Allergen Labeling and Consumer Protection Act, identifying eight foods as major
allergens. The Food Allergy Safety, Treatment, Education, and Research act was
also introduced in 2021, declaring sesame as the 9th major allergen
in the country. Recently, the FDA recalled the sale of Queen Bee Gardens
chocolate candy due to the presence of undeclared tree nuts. Therefore, these
factors are expected to fuel the food allergen testing market’s growth across
the United States.
Some dairy products include butter, yogurt,
cream, whey, and casein. These products require pasteurization and a processing
mechanism. Milk allergy is among the common allergies known as lactose
intolerance. This has mandated companies to include milk traces in product
packaging. The market is segmented based
on technology and food tested. The food tested segment includes processed
food, baby food, and beverages. The processed food section is divided into
dairy products, meat and seafood, convenience foods, bakery and confectionery,
and other processed foods.
Major companies in the market comprise Neogen
Corporation, SGS SA, Symbio Laboratories, TÜV SÜD, Romer Labs Diagnostic GmbH,
and Quest Diagnostics Incorporated.
Neogen Corporation develops, manufactures, and markets various products
related to food and animal safety. Its product line includes diagnostic test
kits to detect foodborne pathogens, toxins, food allergens, pesticides, meat
speciation, drug residues, and others. The company also provides genetic
testing services for animal safety. Additionally, it markets products via sales
representatives, distributors, and large farm supply retail chains. Neogen has
operations globally, with headquarters located in Michigan, the US.
Key deliverables of the report:
● Market CAGR during the forecasting years 2022-2028
● Detailed data highlighting key insights, industry components, and market strategies
● Comprehensive information and estimation of the food allergen testing market revenue growth in North America and its influence on the parent market
● In-depth study of forthcoming trends in consumer behavioral patterns
● A meticulous analysis of the competitive landscape, vendor scorecard, and Porter’s Five Forces
● A wide-ranging study of factors that will challenge the NA food
allergen testing market’s growth during the upcoming years
Want to get specific insights? Our team of
analysts can customize this report based on your preferences. Connect with us here.
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VIEW REPORT1. NORTH
AMERICA FOOD ALLERGEN TESTING MARKET – SUMMARY
2. INDUSTRY
OUTLOOK
2.1. IMPACT
OF COVID-19 ON THE FOOD ALLERGEN TESTING MARKET
2.2. KEY
INSIGHTS
2.2.1. ELISA
IS THE MOST COMMONLY USED METHOD FOR FOOD ALLERGEN TESTING
2.2.2. GROWING
ADOPTION OF FOOD ALLERGEN TESTING DUE TO FOOD RECALLS
2.3. PORTER’S
FIVE FORCES ANALYSIS
2.3.1. THREAT
OF NEW ENTRANTS
2.3.2. THREAT
OF SUBSTITUTE
2.3.3. BARGAINING
POWER OF BUYERS
2.3.4. BARGAINING
POWER OF SUPPLIERS
2.3.5. THREAT
OF COMPETITIVE RIVALRY
2.4. MARKET
ATTRACTIVENESS INDEX
2.5. VENDOR
SCORECARD
2.6. REGULATORY
FRAMEWORK
2.7. KEY
MARKET STRATEGIES
2.7.1. ACQUISITIONS
2.7.2. PRODUCT
LAUNCHES
2.7.3. BUSINESS
EXPANSIONS
2.8. MARKET
DRIVERS
2.8.1. HIGH
GROWTH OF GLOBAL FOOD TRADE
2.8.2. STRINGENT
GOVERNMENT REGULATIONS
2.8.3. HIGH
CASES OF FOOD ALLERGY
2.9. MARKET
CHALLENGES
2.9.1. LACK
OF REGULATIONS IN DEVELOPING COUNTRIES
2.10. MARKET
OPPORTUNITIES
2.10.1. ADVANCEMENTS IN FOOD
BIOTECHNOLOGY IN RECENT YEARS
3. GLOBAL
FOOD ALLERGEN TESTING MARKET OUTLOOK – BY TECHNOLOGY
3.1. BIOSENSOR-BASED
3.2. IMMUNOASSAY-BASED/ELISA
3.3. PCR
3.4. OTHER
TECHNOLOGIES
4. GLOBAL
FOOD ALLERGEN TESTING MARKET OUTLOOK – BY FOOD TESTED
4.1. PROCESSED
FOOD
4.1.1. DAIRY
PRODUCTS
4.1.2. BAKERY
AND CONFECTIONERY
4.1.3. MEAT
AND SEAFOOD
4.1.4. CONVENIENCE
FOODS
4.1.5. OTHER
PROCESSED FOODS
4.2. BABY
FOOD
4.3. BEVERAGES
5. GLOBAL
FOOD ALLERGEN TESTING MARKET – COUNTRY OUTLOOK
5.1. UNITED
STATES
5.2. CANADA
6. COMPETITIVE
LANDSCAPE
6.1. 3M
6.2. ALS
LIMITED
6.3. ASUREQUALITY
LIMITED
6.4. AURIGA
RESEARCH PVT LTD
6.5. BUREAU
VERITAS SA
6.6. EUROFINS
SCIENTIFIC SE
6.7. INTERTEK
GROUP PLC
6.8. MÉRIEUX
NUTRISCIENCES
6.9. MICROBAC
LABORATORIES
6.10. NEOGEN
CORPORATION
6.11. QUEST
DIAGNOSTICS INCORPORATED
6.12. ROMER
LABS DIAGNOSTIC GMBH
6.13. SGS SA
6.14. SYMBIO
LABORATORIES
6.15. TÜV SÜD
7. RESEARCH
METHODOLOGY & SCOPE
7.1. RESEARCH
SCOPE & DELIVERABLES
7.2. SOURCES
OF DATA
7.3. RESEARCH
METHODOLOGY
TABLE 1: VENDOR SCORECARD
TABLE 2: REGULATORY FRAMEWORK
TABLE 3: LIST OF ACQUISITIONS
TABLE 4: LIST OF PRODUCT
LAUNCHES
TABLE 5: LIST OF BUSINESS EXPANSIONS
TABLE 6: NORTH AMERICA FOOD
ALLERGEN TESTING MARKET, BY COUNTRY OUTLOOK, 2022-2028 (IN $ MILLION)
TABLE 7: NORTH AMERICA FOOD
ALLERGEN TESTING MARKET, BY TECHNOLOGY, 2022-2028 (IN $ MILLION)
TABLE 8: NORTH AMERICA FOOD
ALLERGEN TESTING MARKET, BY FOOD TESTED, 2022-2028 (IN $ MILLION)
TABLE 9: NORTH AMERICA FOOD
ALLERGEN TESTING MARKET, BY PROCESSED FOOD, 2022-2028 (IN $ MILLION)
FIGURE
1: MARKET ATTRACTIVENESS INDEX
FIGURE
2: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY TECHNOLOGY, 2021 & 2028
(IN %)
FIGURE
3: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY BIOSENSOR-BASED, 2022-2028
(IN $ MILLION)
FIGURE
4: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY IMMUNOASSAY-BASED/ELISA,
2022-2028 (IN $ MILLION)
FIGURE
5: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY PCR, 2022-2028 (IN $ MILLION)
FIGURE
6: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY OTHER TECHNOLOGIES, 2022-2028
(IN $ MILLION)
FIGURE
7: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY FOOD TESTED, 2021 & 2028
(IN %)
FIGURE
8: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY PROCESSED FOOD, 2022-2028 (IN
$ MILLION)
FIGURE
9: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY PROCESSED FOODS, 2021 &
2028 (IN %)
FIGURE
10: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY DAIRY PRODUCTS, 2022-2028
(IN $ MILLION)
FIGURE
11: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY BAKERY AND CONFECTIONERY,
2022-2028 (IN $ MILLION)
FIGURE
12: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY MEAT AND SEAFOOD, 2022-2028
(IN $ MILLION)
FIGURE
13: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY CONVENIENCE FOODS, 2022-2028
(IN $ MILLION)
FIGURE
14: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY OTHER PROCESSED FOODS,
2022-2028 (IN $ MILLION)
FIGURE
15: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY BABY FOOD, 2022-2028 (IN $
MILLION)
FIGURE
16: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, BY BEVERAGES, 2022-2028 (IN $
MILLION)
FIGURE
17: NORTH AMERICA FOOD ALLERGEN TESTING MARKET, COUNTRY OUTLOOK, 2021 &
2028 (IN %)
FIGURE
18: UNITED STATES FOOD ALLERGEN TESTING MARKET 2022-2028 (IN $ MILLION)
FIGURE
19: CANADA FOOD ALLERGEN TESTING MARKET 2022-2028 (IN $ MILLION)